Cooking Instructions
- 1
Preheat oven to 350°.
- 2
In a large mixing bowl, crush crackers with a potato masher.
- 3
Add beef and stir.
- 4
Add bell pepper, onion, & tomato. Stir.
- 5
Add salt, pepper, eggs, & mustard. Mix well.
- 6
Shape mixture into a loaf pan or 3-4 quart dish & cover with foil.
- 7
Cook at 350° for 1 hour or until well done. (IMPORTANT: To avoid a dirty oven, make sure there is a cookie sheet or tray underneath to catch overflowing grease.)
- 8
For extra taste, take out 10 minutes early and spread ketchup, tomato sauce (my favorite), or diced tomatoes on top. Or see sweet topping below. Return to oven for 10-15 minutes.
- 9
Sweet topping: Combine 1-1/2 tbsp brown sugar, 1-1/2 tbsp yellow mustard, 1/4 cup ketchup.
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