Cooking Instructions
- 1
Heat up milk until warm. Dissolve sugar and add yeast to bloom.
- 2
Mix flour, salt, herbs and chopped garlic in separate bowl.
- 3
Combine yeast mixture to flour mix along with the egg and butter.
- 4
Once ingredients are combined, knead on floured surface for at least 10 minutes. Pro-tip: you may need to sprinkle a little water or flour into dough depending on weather and altitude.
- 5
Set in larger buttered bowl for around 1-2 hours to rise and double or triple in size.
- 6
Spread on pizza sheet and let sit for 40 minutes to rise again.
- 7
Spread pasta sauce and toppings and soft cheese of your choice.
- 8
Bake in preheated oven at 350 for 20-25 minutes.
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