Cooking Instructions
- 1
Daal ko 3-4 Hours ko soak kar le or phir mixi mein green chilli daal kar smooth paste bana le.
- 2
Ab ak tawe ko gram Karein or usspar oil lagaye.
- 3
Moong daal paste mein salt or ginger paste daal kar ache se mix kar le.
- 4
1 tbsp daal ka paste tawe par daal kar acche se falaye or sikne de.
- 5
Jab ak taraf se Sikh jae to dusri taraf palat kar oil laga de.
- 6
Ab uss par paneer ke bhuji falaye or fold kar ke plate mein nikaal le.
- 7
Cheelo ka maja le.
- 8
Paneer bhuji ki recipe mari issi cookpad link mein mil jae gi app ko.
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https://cookpad.wasmer.app/us/recipes/3800672
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