Vegetable Uttapam

Ruchita Saxena
Ruchita Saxena @cook_10069283

#Breakfast special

Vegetable Uttapam

#Breakfast special

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Ingredients

1/2 an hr
4pax
  1. 250 gmSooji
  2. 2Tomatoes
  3. 2Onions
  4. 2Spring onion
  5. 4Green chillies
  6. handfulDhaniya patta
  7. 2 tablespoonDahi
  8. to tasteSalt
  9. 1 tablespoonOil for batter
  10. Oil for frying
  11. 1/2 glassWater

Cooking Instructions

1/2 an hr
  1. 1

    Take sooji in big bowl container.

  2. 2

    Add oil and mix, add dahi and salt. Mix well

  3. 3

    Add all veggies and water, let it set minimum for 15 mins.

  4. 4

    In a pan, put little oil for shallow frying and pour utapam batter in circular form.

  5. 5

    Cook utapam on both the sides. Can cover the lid if want soft and uncover if want bit crispy. Here i hv not covered.

  6. 6

    Vegetable Uttapam is ready to serve. 🙂

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Ruchita Saxena
Ruchita Saxena @cook_10069283
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