Porridge beans and plantain

Julie Enefola
Julie Enefola @cook_7855056

The whole family requested for this meal.

Porridge beans and plantain

The whole family requested for this meal.

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Ingredients

36 mins
4 servings
  1. 3 cupbeans
  2. 4finger plantain
  3. 1/2 cuppalm oil
  4. 7fresh pepper(blended)
  5. 1onion bulb (chopped)
  6. 3maggi cube
  7. to tasteSalt
  8. Anara leaf sliced

Cooking Instructions

36 mins
  1. 1

    Wash and boil beans till tender with pressure pot 20min.Rewash beans and keep it aside.

  2. 2

    Peel plantain and boil for 10min.Put a dry pot on heat,add palm oil,onions and pepper stir for 3min.

  3. 3

    Then pour the boiled beans,maggi,salt then stir, cut boiled plantain into bits and add.Mix everything together allow for 3min.

  4. 4

    Then serve in a plate and add sliced Anara leaf.

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Julie Enefola
Julie Enefola @cook_7855056
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