Paneer butter masala

Rupali verma
Rupali verma @cook_13445263

Paneer butter masala

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Ingredients

  1. 2onions
  2. 3tomatoes
  3. 250 gmpaneer
  4. 2green chilli
  5. 4-5garlic cloves
  6. 1ginger piece
  7. 1 tspred chilli powder
  8. 1 tspturmeric powder
  9. 1 tspgaram masala
  10. 1 tspcoriander powder
  11. To tastesalt
  12. as neededOil

Cooking Instructions

  1. 1

    Add tomato onion ginger garlic and green chilli in a pan add 1 glass water and boiled it

  2. 2

    Keep aside when it cool add in a grinder and grind it. Make a paste

  3. 3

    Heat oil in a wok add this paste and saute it

  4. 4

    Now add spices and saute till leave the oil

  5. 5

    Add enough water and boiled it

  6. 6

    Add paneer in this gravy and cook on low flame for 10 minutes

  7. 7

    Serve with naan

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Rupali verma
Rupali verma @cook_13445263
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