I did not have salsa and did not want to go to the store so i went to the cabinet and came up with this. you can use cilantro if you have it, i did not so i used what i had. i also do not like chunky salsa so if you like chunky salsa you can use regular diced tomato or skip the blending step and juct chop the jalapeno

Let’s face it, when we think of ground version, we think chili. Are you looking for another tasty way to prepare ground venison? Try these venison empanadas!

Easy yet tasty. My husband and I also eat it with guacamole and sour cream on the side. To us it has that potato skin flavor, we LOVE it. Try it out and let me know what you think.

I love mexican food but tamales can be so time consuming! So I did what I could and cut down the time, and also just made it easier in general. Still time consuming but not as much. Im not a huge meat eater but you can eliminate my filling for a meat filling if you have your own recipe. You can also use corn husks if you want more presentation and more work lol.

About 4 years ago I used to buy a seasoning package made by McCormick® called Oven Roasted Garlic & Onion Potatoes with Herbs. Only 2 grocery stores within 45 miles of each other sold this delicious potato seasoning. Until the last 4 years I can not find it in any store too save my life. So I decided to make this recipe one night and it ended up tasting exactly the same as the McCormick® brand. I've tried other knock off brands different flavors like rosemary and bacon bits added, but it did not do me any justice. So if you went through what I did you definitely need to try this recipe.*Also check out my other recipes under the name MandieBobby.

We usually have oatmeal stuffing and bread sauce with our Christmas roast but I thought I'd try something different after seeing a cornbread dressing recipe on the app yesterday. I think I did a good job, the kids loved it and hubby said he'd eat it again!

Several recipes and tips exist on Pickled Radishes, but I wanted a very simple and fast method of doing it with quality results. Mrs. Donk and I are gardening and have found that we have a overwhelming amount of produce, Radishes are more than we can put on the dinner table during the growing season and we have to do something with them. It's simple and easy! You can change it up in many different ways. For example, momma doesn't like hot and spicy but I do so I will put a little Tabasco Sauce in a few jars and omit it from hers. If you like it really hot, add some jalapeño slices! Enjoy and feel free to give any suggestions or tips of your own!

I purchased a mixture & didn't think I would like it but tried it & it was great with my twist of course. I also change up all recipes. Please try & enjoy. Happy Eats!!

On Friday, I made sourdough pizzas and had some leftover dough. So, I saw Kikey's recipe and thought... it's been so long since I made a Calzone! So the next day, with what I had left, I prepared this big empanada (as my husband likes to call it) and it was a hit. We ate 2... well-fed, but I think it serves about 3. You can also make it with traditional pizza dough.

We usually have a taco night every week. This time I wanted to mix it up a bit. You can top with lettuce, tomatoes, sour cream, or smashed Doritos if you want to also after it’s on your plate. Hope you enjoy as much as we did❤️

You can also make this in an oven if you do not have a smoker.

This afternoon, my Mom asked me to drive her to the supermarket. And I just know that they have a special promo for mushrooms🍄 and pasta. Of course I don't wanna lose this good opportunity💸. So, I bought them.This is the first time I cook this recipe. Just think that's it could be nice if I put this and that together in one pan. My brother, Max, help me took all the picture step-by-step how to cook it. And, taraaa...it taste PERFECT! 😆😋😚Hope you enjoy it!