Semo Masa

Years ago I bit into the best cheeseburger ever, the pretzel Rolls roll was simply an explosion in my mouth .si I knew I had to make them. After finding a decent recipe and tweaking it a bit, I made it my own and couldn't be happier!! We love these rolls!

I've always liked Chinese food, and the steam buns are always my favorites for a quick snack. This recipe has a stuffing made by me (not Chinese), you can change it for a more traditional stuffing. Hope you guys enjoy :D

I’m on my journey to find the best recipe for steamed buns or mantou. This is so far the best recipe I ever came across. Very fluffy, not too sweet, just the right balance of flavor and texture.

Original Pizza Napoletana (from Naples Italy) recipe.

I was craving pretzels and found this recipe somewhere on the internet and turned it into my own, absolutely delicious and couldn't help but share!

i have had NAAN for several days... made it twice.... so good... garlicky and buttery...

Very soft bun good with coffee. Can also be used as a burger bun

Chewy, tasty, great for breakfast with butter, I always remember of my hometown when cooking this.

:hungry

Quick,Easy, Very little mess. :-)

Aunty Annie shared this easy recipe to make 12 large loaves for a crowd. Each loaf can feed 10 people.

My grandma used to make these for every fall and winter holiday and one year she taught us grandkids how to make them and said it was up to us to make them for our parents cause she never taught them

So simple and fast to make fresh bread and warm up when needed :)

My grandma's recipe.

This is my mothers homemade bread recipe that originated in Ireland from my great grandmother .

This is with the egg wash and extra long rolls

I can't take all the credit for these. This is my Hubby's recipe :)

a new idea of making bread 😊

We wanted to make extra special hot dogs in a street food style, but living abroad, it's extremely difficult to find good buns for this purpose. So, I went into the kitchen and made my own buns!!They turned out more than fantastic, fluffy, and exactly how we wanted them, so I'm sharing the recipe with you 🤩I filled them with country sausage, crispy bacon, cheese, caramelized onion, ketchup, and mustard... homemade street food 😁🤪Let's make them!!!P.S.:They can be used however we want and filled with anything we can think of, from patties, sausages, ham and cheese, salads, etc., to hazelnut spread, jam, butter, and honey, etc.In the recipe, I used a combination of all-purpose flour and cake flour. Also, I didn't have fresh milk, so I used condensed milk, which I simply diluted 50-50 with warm water.

I have been making these for years they are crunchy on outside and nice and soft on the inside best recipe for pretzels!