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Ingredients

3 serving
  1. Salt
  2. PinchCurry
  3. 1 cubesSeasoning
  4. 1/2 cupShredded chicken
  5. 2Irish potataoes
  6. For the dough
  7. Baking powder
  8. Flour
  9. Butter
  10. Egg

Cooking Instructions

  1. 1

    Put flour in a bowl,add baking powder and salt,put in butter and mix very well.

  2. 2

    For the fillings boil the shredded chicken,add curry,seasoning,salt,irish potatoes,onion and garlic.

  3. 3

    Knead the dough,and cut the with meatpie cutter.fill up the dough with the filling and cover.

  4. 4

    Arrange and place in the oven and bake for 25-30minutes.

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Written by

Chef gbemilola
Chef gbemilola @cook_13490267
on
Abuja Nigeria.
🖤Private, Corporate & All Events🖤Food Stylist🖤Cuisine Addict🖤Content Creator📬chefgbemilola@gmail.com📱+2349051555746#chefgbemilola
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