In Bihar, there's a saying: "Holi wa pua kha," meaning malpua is the main dish for Holi. These days, we often buy a variety of sweets and snacks from the market for festivals, but celebrations feel incomplete without traditional dishes. That's why I always make malpua for Holi, and both my family and guests enjoy it. I hope you try my recipe and share malpua with your loved ones.

#HFF moonsoonspecial

#Bandhan - Shahi Malpuas are delicious sweet Pancakes, very popular in West Bengal and other Northern regions. There are many versions to this recipe where the ingredients differ from one region to the other. This is my family recipe that I am sharing. In this recipe, I shallow fried them for a healthier option. They are then dipped in sugar syrup and topped with chopped nuts on a bed of rabdi (thickened milk). The rabdi can also be drizzled over it while serving.

Malpuas are rich, soft deep fried pancakes which are soaked in saffron flavoured syrup and eaten warm topped with rabdi or just chopped almonds and pistachios.

Malpua and Kheer is delicious food in rainy days. My whole family love this yummy dessert....

#DCA#post_no_2#dish_name_Orange_ MalpuaMalpua is a very exotic dessert that is basically a pancake kind of dessert recipe that is fried in ghee then dunked in sugar syrup, the making of this pancakes vary from state to state, here I give a twist with a orange juice ..

#MonsoonSpecialA very tasty and delicious traditional sweet made with falahari flour

#gharkakhana

#Monsoon_special#HFF#post 2

#CookpadApp #EidKiMeethas

Malpua

Friends, during the Navratri festival, people prepare a variety of offerings to please the goddess and seek her blessings. Each day of worship features a different offering, and on the fourth day of Navratri, I made Malpua as an offering. When preparing offerings for the goddess, it's important to maintain purity and cleanliness. That's why I made this offering with whole wheat flour and dedicated it at the goddess's feet.