Falahari Malpua
#MonsoonSpecial
A very tasty and delicious traditional sweet made with falahari flour
Falahari Malpua
#MonsoonSpecial
A very tasty and delicious traditional sweet made with falahari flour
Cooking Instructions
- 1
In a mixing bowl combine together singhare ka atta, grated mawa, powdered sugar and dry nuts, mix them well, preserve some almonds and pistachios for garnishing
- 2
Now by adding milk little by little make a smooth medium thick batter, cover and keep it for 3 - 4 hours
- 3
Make sugar syrup, cook sugar and water on low heat, stirring in between, until becomes one string consistency, add saffron strands
- 4
After 3 - 4 hours uncover the batter and start making the malpuas, heat oil in a flat bottomed pan, first on high heat,then make the heat medium
- 5
Now with the help of a laddle take the batter and pour in the hot oil, very gently, do not shake your hands, put 1 - 2 malpuas at one time
- 6
Fry them, by turning them at regular intervals, until becomes light brown, then take them out and put directly in the warm sugar syrup
- 7
Soak them for 2 minutes, then rake them out, in this way make all the malpuas
- 8
Arrange them in a serving platter and garnish with rebdi, pistachios, almonds and saffron strands, serve some rabdi separately if anyone likes to have more
- 9
A perfect sweet for monsoon, as sawan has also started, they can be consumed during fasting too
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Top Search in
Similar Recipes
-
-
-
Shahi Malpua Shahi Malpua
#Bandhan - Shahi Malpuas are delicious sweet Pancakes, very popular in West Bengal and other Northern regions. There are many versions to this recipe where the ingredients differ from one region to the other. This is my family recipe that I am sharing. In this recipe, I shallow fried them for a healthier option. They are then dipped in sugar syrup and topped with chopped nuts on a bed of rabdi (thickened milk). The rabdi can also be drizzled over it while serving.
-
Orange Malpua Orange Malpua
#DCA#post_no_2#dish_name_Orange_ MalpuaMalpua is a very exotic dessert that is basically a pancake kind of dessert recipe that is fried in ghee then dunked in sugar syrup, the making of this pancakes vary from state to state, here I give a twist with a orange juice ..
-
-
Malpua with kheer Malpua with kheer
Malpua and Kheer is delicious food in rainy days. My whole family love this yummy dessert....
-
Seero Malpuro / Malpua With Sooji Halwa Seero Malpuro / Malpua With Sooji Halwa
#traditionalMalpua is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India, Nepal and Bangladesh.
-
Rice kheer with malpua Rice kheer with malpua
#HFF#MonsoonspecialThis is yummy and delectble combo which is really irrestible.
-
Milk powder Malpuas Milk powder Malpuas
#milkloveMalpuas are traditional Recipe that can be made very easily. It can also served with Rabri or Kheer
-
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊
Eid Mubarak 😊Malpua wit rabdiPancake wit cream.easy n delicious. #mycookbook
-
Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua) Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua)
This Malpua is made of fresh cottage cheese and is studded with cashewnuts, raisins and Aam Shotto or Aam papad. It is deep fried and then soaked in a cardamom scented caramely syrup.Serve these to your guests this festive season, especially during Navratri.See more on my blog here: http://www.allthatsdelicious.com/chhanar-malpua-aamshotto-diye-sweet-cottage-cheese-recipe
More Recipes
Comments