Cooking Instructions
- 1
Preheat the oven to 220c and take a large square of kitchen foil and line it with baking powder. Place the block of Halloumi in the centre
- 2
Mix the harissa, honey and lime juice together and pour on top of the block of Halloumi
- 3
Draw up the foil and baking paper up sealing the parcel tightly
- 4
Place on a baking tray and bake for 30 minutes. Serve with bread or toast
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