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Ingredients

  1. 1cupNido baking powder
  2. 1tspoonEgg big(beaten)
  3. 1tbspoon maida
  4. Sab cheezon ko mix kren r soft sticky dough bnalen
  5. 1 1/4 cupsugur 1-1/2 cup pani ko do teen boil deker kr
  6. Slow flame pe krle

Cooking Instructions

  1. 1

    Hath oil se greese krky Dough se choty choty ball bnalen 14se 16 tk shiny no crack,r oil ko gram kren r hlki flame p deep fry krlen jb golden se hojaen tu niklker doosree traf rkhy hwey sheery mn dalden r unko 10 mint slow flame p cook kren (dhyan rkhen k sheera thick na ho runny ho wrna gulab jamn hard hoker shrink hojaengy)flame off krden ready yummy gulab jamn bus ab khalen r kiya btaoon 😂😋😋😋❣

  2. 2

    Tips: Nido ya koe bh full cream milk use krlen
    Mug normal tea wala use kren zyda bara na ho
    Sheera thick na bny
    Balls shiny hon crake na ho
    Dough sticky ho
    Slow flame p sara kaam kren
    Mbl p baat nh kren bnaty hwey 😅😂

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Maria Shujaat
Maria Shujaat @MariaShujaat
on
Karachi

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