Cooking Instructions
- 1
Soak rice in water for30 mins.peel the almonds.cut coconut. Boile rice with color.
- 2
Add ghee in pan now add cardamom.now add dry fruits fry it 5 mins now add sugar.
- 3
When sugar is dissolve then add boile yellow rice.
- 4
Mix it well and cook for 5 mins.now flame is very slowunder rice.put lid on it.after 10 mins flame is off.
- 5
Similar Recipes
-
-
-
-
Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥ Hyderabadi Zarda/ জরদা পোলাও/ Sweet Saffron pulao ♥
#traditionalZarda is a Traditional Hyderabadi dessert made especially during Eid and other Muslim Festivals and marriages.It is Sweet rice garnished with dry fruits, saffron and khoya. You can cook this on family get-togethers, kitty parties and pot Lucks too. ♥ Bengali Spice 💚 -
-
Rice Coconut Pancake(Chitau Pitha) Rice Coconut Pancake(Chitau Pitha)
#5ingChitau Pitha is a traditional recipe of odisha. Very tasty and healthy. Kirti Das -
-
-
More Recipes
https://cookpad.wasmer.app/us/recipes/9452264
Comments