Zarda
#MMC2019 #goldenapron22
yellow sweet rice
Cooking Instructions
- 1
Soak rice for 1 hour.boil the rice in more water and colour.
When it is 1/3 done separate the water and spread on clean cloth so that not stick to each other.
Heat ghee in a pan and put seeds of cardamoms fry for 1-2 minutes /Add sugar and 2 tsp water boil it till sugar dissolve.
Now add rice first it leave the water so put on high flame.When water evaporate cover it for 5 minutes on slow heat.
Add dry fruits and again cover it for 2-3 minutes or till it's cooked. - 2
When it is 1/3 done separate the water and spread on clean cloth so that not stick to each other.
- 3
Heat ghee in a pan and put seeds of cardamom fry for 1-2 minutes.Add sugar and 2tsp water boil it till sugar dissolve.
- 4
Now add rice first it leave the water so put on high flame.When water evaporate cover it for 5 minutes on slow heat.
- 5
Add dry fruits and again cover it for 2-3 minutes or till the cook
- 6
Garnish with dryfruits and serve.
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