#ESR#sheerkhurma#cookpadindia

#spiceweek1#cardamomIt is traditional Gujarati sweet.It is very famous mithai made with coarse besan and sugar.

#spiceweek7#saffron#CookpadIndia Kesar Doodh Pak is a traditional Gujarati Sweet that is very similar to Rice Kheer or Rice Pudding. This delicious Doodh Pak is very creamy, luscious, and aromatic. Doodhpak is very popular in Gujarat , a beautiful state of India. When I talk about Gujarat and Gujarati Food, my inner soul starts dancing . It’s natural , where you are born and bought up , that place will have special place in your heart. This doodh pak recipe is a must-try for those who love preparing traditional Indian sweets. Creamy and delicious, this Gujarati Doodh Pak recipe makes a semi-thick sweet that you will fall in love with. Made with a handful of easily available ingredients, this Kesar Doodhpak recipe is best enjoyed with pooris. This doodh pak recipe can be prepared for your loved ones anytime. You must try this dessert recipe if you have a sweet tooth! I have many childhood memories attached to this delicacy. Whenever there was a pooja or any festive occasion my mom would prepare this for all of us. It was also frequently prepared during any kind of pooja that we used to have in our home. Doodh Pak and Poori used to be an ideal combination to have it along with batata nu shaak and gajar sambhariya.

#gulabjamun#dessert#cookpadindia

Very nice burfi can be made from milk powder. Once you make it at home, then you will not want to eat outside burfi.

#ny2025This ladoo can be made into prasad, tastes great and is good for health too.

#father#માઇઇબુક#post19#વીકમીલ2 this is a very old sweet dish. It can be prepared very soon and tastes very yummy.My dad's favourite sweet dish.

#Diwali2020 Malai Cake is a soft & spongy cake soaked in sweetened milk. It is an Indo – western fusion dish. Western-style cake soaked in Indian sweetened milk, flavored with saffron, and garnished with chopped nuts, It is inspired by Ras Malai which is a traditional Indian sweet. Cakes are commonly decorated with fresh cream, buttercream, or chocolate cream. But here is the twist, no need to decorate with the cream instead soak it in the flavored milk. It is a spongy, juicy, and melts in mouth cake best for Festival, birthdays...

#bcam2021 Enjoy this yummiest Rose Flavored Sabudana Custard.Eat Healthy Stay Healthy.

This dish is very tasty and homemade is also very good for health as it is hygenic.

Shikhand is very cooling in summer. And it feels like eating it. We have been making it at home for years. I have shred the recipe of homemade mango shikhand here. This shikhand can be made in mango season. Very tasty and easy to see.The mouth becomes watery.

#cookpadindia

#holi24#condensed milk

Yummy#GCF

#Holi2022#cookpadindia

#makeitfruity#cookpadindia A crumble is a baked dish with a streusel topping. The streusel topping gives a lovely crispy texture to the crumble. Fruits like Apple, Peach, Plum etc are commonly used to make a crumble. Today I have made it's sweet version with the use of Apple. I made it with whole wheat flour. Apple Crumble can be served warm or at room temperature. You can serve it plain or accompany it with vanilla ice cream or whipped cream.

#kesarpistapeda #peda #milk #festival #vrat #fasting.

The name of Gulab Jambu makes the mouth water, almost everyone loves this sweet.I am giving the method of making gulab jambu from mava.

Malpua is a type of sweet which is made on festivals and important occasions. It is a very popular sweet in the states of Uttar Pradesh, Jarkhand, Bihar, West Bengal and Odisha. It is a sweet similar to pancake which is fried and made out of flour, milk and sugar. Sometimes bananas, coconut and dry fruits are also added to it. Cardamom and fennel seeds gives it a really nice flavour.#flavour2#sweet#post1

#ga24

Just looking at it makes you want to eat.These laddus are very tasty.And you can make it during festivals like Diwali.

Oats is very healthy and full of fiber. This is special for all who are health conscious but also want to maintain taste. This recipe is generally prepared at night, refrigerate it and eat in next morning in breakfast

#FWF

#NVThis ladoo is very tasty and is good for health as well.You can make this dish at a festival like Diwali.

# ફટાફટ

#Golden Apron23#week21#white wine vinegar

This is a very tasty and healthy dish. It can also be eaten as a snack. It is absolutely delicious, easily prepared in a very short time and served as a sweet.

Like a taste of kajukatri but in new style & with new taste

#ga24#Tamilnadu