Ingredients

2 min
2 servings
  1. 12-15green chillies
  2. 10-12garlic
  3. 1 handfulcoriander leaves
  4. to tasteSalt
  5. 1/2 spooncumin seeds
  6. 1 spoonoil

Cooking Instructions

2 min
  1. 1

    Put all ingredients except oil into mixi jar and coarsely grounded.

  2. 2

    Heat oil in a pan add grounded mixture and saute for 1 min then switch off the flame.

  3. 3

    Green chilli thech a is ready for serve.

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Reena Verbey
Reena Verbey @cook_10069333
on
Mumbai

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