Ven pongal
#father
I learnt cooking from my mom and from my mother in law.my mom is very much interested in cooking and she always love to cook.But the pongal I make has beaten pongal made by my mom,my dad love the soft ven pongal I make.so I feel very happy to hear the appreciation from my dad.i am always a dad's girl too
Ven pongal
#father
I learnt cooking from my mom and from my mother in law.my mom is very much interested in cooking and she always love to cook.But the pongal I make has beaten pongal made by my mom,my dad love the soft ven pongal I make.so I feel very happy to hear the appreciation from my dad.i am always a dad's girl too
Cooking Instructions
- 1
Keep a cook add Moong Dal raw rice salt turmeric powder,water 4 cups and close the cooker.once it's cooked nicely switch off the stove.
- 2
After sometime open the cooked nicely smash the pongal
- 3
In a small pan add ghee,then add jeera cashue whole pepper curry leaves switch off and pour this ven pongal and mix well.
- 4
Serve hot with sambar and coconut chutney.This is one of the South Indian s yummy breakfast.
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