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Ingredients

5-7 minutes
2 servings
  1. 1medium beetroot
  2. 2 cupyogurt
  3. 1 tbsphoney
  4. to tasteSalt
  5. 1 tspsugar
  6. 2 tspalmonds
  7. 2 tspcashew nuts

Cooking Instructions

5-7 minutes
  1. 1

    Boil the beetroot after peeling and add to a blender

  2. 2

    Add yogurt, sugar, honey, almonds, and cashews nuts to the blender and lot of ice. Blend smooth

  3. 3

    Strain the lassi and add to a glass 🍷🥂

  4. 4

    Add ice and enjoy a healthy beetroot lassi cum smoothie

  5. 5

    Garnish with your choice
    Serve chilled

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Jyoti Prakash Assudani
Jyoti Prakash Assudani @cook_24726422
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