Honey chilli potato

Dr Rajkumar Meena @raj2302
Cooking Instructions
- 1
Peel and cut potatoes and wash thoroughly. Cook potatoes up to 60 percent, drain than coat in cornstarch. Set aside for 10 min.
- 2
Meanwhile chop garlic and spring onions. Toss sesame seed to lightly brown colour.
- 3
Take oil in deep kadai. When oil is hot. Double fry potatoes to nice golden crispy crust.
- 4
Take a another pan, add hot oil and butter, add garlic saute till raw aroma goes away. Add dried red chiili and suate again for 1 min. Add sezwaan sauce, tomato ketchup and pizza pasta sauce. And stir to 2-3 min. Add fried potatoes, sesame seed and spring onions, drizzle honey over it and serve hot.
- 5
Its is best party snacks you enjoy.
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