Banana pear oats loaf
Krithika Chandrashekar @cook_7808734
a simple, quick to make breakfast option!
Banana pear oats loaf
a simple, quick to make breakfast option!
Cooking Instructions
- 1
I have a really small oven, hence my baking temperature has mostly been set to 180 degree C. Pre-heat the oven and grease the baking tray with butter/olive oil/clarified butter (ghee).
- 2
Mix the dry ingredients and make sure the brown sugar has no lumps.
- 3
I ground the bananas and pear together in a mixer grinder and beat an egg into it. Add the vanilla extract.
- 4
Pour the wet ingredients into the dry mixture. Mix well.
- 5
Bake for 30-35 minutes or until the toothpick comes out clean.
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