Made dough in Bread Maker, Baked in Oven

Tasty, yummy, healthy homemade breadOption: You can add roasted flaxseeds, chia seeds to add omega-3 and more fiber.#breads

#breads

This whole wheat bread is adapted from King Arthur's Classic 100% Whole Wheat Bread. It should be moist, not dry at all, a must try loaf recipe.

Found a wheat bread recipe on other site that I liked, but had to make substitutions for several ingredients. Also slightly altered steps by adding some rest time in during combine phase, and to incorporate some tips found on other various sites/reviews. Came out great : -)

This bread comes out soft and fluffy every time. Not as dense and dry as most other recipes I have tried at home

I moved to the US from Germany and figured out the easiest way to get good bread is doing it on my own.You also can use just whole wheat flour or put in for example pumpkin seeds or sunflower seeds or onions.This is just a simple and fast ground mix, vary it as you like.Once it is done let it rest for ten minutes then cut a few slices and add butter and a little bit salt ;-)You also can toast it the next day and do sandwiches.Don't put it in a plastic bag, just cover it so it doesn't dry out completely till you ate it all.My grandma used to do bread soup with the dry leftovers, for this best cut it in slices and let it dry...

A friend made these at a lunch some years ago and I fell in love with them because they were so light and fluffy. I have been making them ever since!