Marvellous marble cake

Name: Marvellous marble cake
Total time: 1200 s
Yield: 8-serving
Cuisine: Indian
Ingredients: 140 grams Maida; 2 teaspoons Baking powder; 1/2 teaspoon Baking soda; 1/2 Tin Condensed milk (milkmaid); 60 millilitres Margarine butter or; 1 teaspoon Vanilla essence; 1 tablespoon Cocoa powder

nishagupta @cook_7809680

Hyderabad, Andhra Pradesh

(eggless)

nishagupta @cook_7809680

Hyderabad, Andhra Pradesh

(eggless)

Saved

Ingredients

20 mins

8-serving

140 gramsMaida
2 teaspoonsBaking powder
1/2 teaspoonBaking soda
1/2 TinCondensed milk (milkmaid)
60 millilitresMargarine butter or
1 teaspoonVanilla essence
1 tablespoonCocoa powder

Saved

Steps

20 mins

1

Sieve the flour, baking powder and soda bi-carb together.
2

Mix the condensed milk, flour, melted margarine, vanilla essence and 1/2 teacup of water. You may add about 50 ml of water if required for better cosistency.
3

Divide the mixture into 2 parts.
4

In one part, add the cocoa and mix well.
5

Grease and dust a 175 mm. (7") diameter ring mould tin.
6

Put the vanilla mixture in the dish first. Spread it properly.
7

On to it put chocolate mixture and then swirl it with a folk or toothpick
8

Bake in hot oven at 400°F (180 degrees) for 25 minutes.
9

Cool the cake.
10

You may glaze it over with butter icing.