Perfect Cornbread
Lisa @cook_3491804
Very flexible recipe. We usually add diced peppers for a little heat. NOTE: You can make your own buttermilk by adding a couple tablespoons of white vinegar to the milk and letting it curdle for ~10 min. Or you can just use milk.
Perfect Cornbread
Very flexible recipe. We usually add diced peppers for a little heat. NOTE: You can make your own buttermilk by adding a couple tablespoons of white vinegar to the milk and letting it curdle for ~10 min. Or you can just use milk.
Cooking Instructions
- 1
Combine ingredients. Pour in cooking dish.
- 2
Cook at 450 for 25 minutes.
Top Search in
Similar Recipes
-
Simple Cornbread Simple Cornbread
This is my grandma's recipe, it's different from american cornbread; I never tried it sweet. I usually eat it with yoghurt or soup
-
-
-
-
Easy Corn Bread Easy Corn Bread
this corn bread has the prefect texture, I love it! I use white corn meal in mine.
-
-
Corny Cornbread Corny Cornbread
If you like corn, this cornbread is heavy in it. The Tobasco gives a noticeable bite to it, too.
-
-
Buttermilk Cornbread Buttermilk Cornbread
This is my go to cornbread recipe. Been making it for a very long time.
-
Sweet Corn Bread Sweet Corn Bread
This recipe is from the corn meal bag. I have used it for years.
-
-
Traditional Southern Cornbread Traditional Southern Cornbread
This gem came from my Nana's cookbook, which holds a plethora of very old recipes - some from before the Civil War
More Recipes
https://cookpad.wasmer.app/us/recipes/342502
Comments (2)