Moong dal ka Chokha
So yummyyyyyy. Chapati ke Saath khaye.
Cooking Instructions
- 1
Sabse phale moong dal ko light Brown hone tak bhunjege Lenge.or saaf pani se dho le
- 2
Uske baad 1 little pani me usko 20 min tak pakkne dege.thoda namak bhi daal denge.dal jaisa nahi galana hai.
- 3
Idhar hari mirch aur lahsun ko mixer me dardara pees lenge.
- 4
Ab namak test se le or mustard oil, nimbu ka ras, hari mirch or lahsun ka paste lenge or chokha ki tarh mixed kar lenge.
- 5
Ab dhaniya patta ko bhi mila dege
- 6
Upar se dhaniya patta dal kar. Chapati ke sath yummy chokhe ka anand lijia.👍👍
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Dal Chokha Dal Chokha
#goldenapron3Tur dal/Harar dal is one of the most healthiest and tastiest dishes prepared in Odisha. It's flavours are perfect for a nice meal at home.
-
-
-
-
-
Gajar ka halwa and moong dal pakora (Ram ladoo) Gajar ka halwa and moong dal pakora (Ram ladoo)
Gajar ka halwa is an Indian dessert which I learnt from my mother. Moong Dal pakora with raddish leaves (ramladoo) is Delhi street food which I always loved eating when I stayed in Delhi.#CookClick
-
More Recipes
https://cookpad.wasmer.app/us/recipes/3641380
Comments