Open in Cookpad AppCooking Instructions
- 1
Cut paneer in square shape
- 2
In a kadai heat oil add grinded onion paste.saute for few minutes.add salt and spices in it.
- 3
Add ginger garlic paste followed by tomato paste.cook till oil starts leaving the kadai
- 4
Add peas then water in it and let it cook for 10-15 minutes.
- 5
Add chopped paneer and garnish with coriander leaves.yummiest party vege ready.
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