Vegan plater Sprouts salad with Rajma potato cutlet
Cooking Instructions
- 1
One bowl me sprouts boil rajma, salt, chat masala add, corn, tomato, coriander leaves add jare mix karein baraber salad ready
- 2
For cutlet: Boil potato, boil rajma add karein one mixture har me brown bread, green chilli, garlic, ginger crush karein salt, chat masala, garam masala mix karein ir cutlet banae 2- spoon oil me cello fry karein
- 3
Vegan plater ready to serve
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