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Ingredients

40 mints
5 servings
  1. 18dates
  2. 1/2 cup walnut
  3. 1cup milk
  4. 2 cup wheat flour
  5. 1/2 baking soda
  6. 1/2 cup baking powder
  7. 1/4cup olive oil

Cooking Instructions

40 mints
  1. 1

    Take one mixture bowl add milk and dates crush smothly

  2. 2

    Take again mixture jar crush walnuts

  3. 3

    Take one bowl add olive oil add dates milk mix well again add wheat flour, walnuts crush baking soda, baking powder

  4. 4

    Mix well all ingredients smothly

  5. 5

    Take microwave cale bowl grish oil ya butter spread flour put better and spread nicely

  6. 6

    In microwave put in 200.c 30 mints And than cake ready keep it side to cool out room temperature Add than ready to serve

  7. 7

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Written by

Neha Nikul Raval
Neha Nikul Raval @cook_9234166
on

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