Cooking Instructions
- 1
First boil daal with all chopped vegetables
- 2
Heat oil....put cumin mustard. Redchily whole bay leaves
- 3
Mix daal stir and cook for 5minutes
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Chingudi dalma Chingudi dalma
Prawn cooked with dal and veggies. This is one of the authentic recipe of Odisha. Though Dalma has lots of varieties, one of the varieties is chingudi dalma the recipe is very easy and full of flavours.#favourite Alisa Suryatapa -
-
-
-
Raw Mango Launji Raw Mango Launji
This is a seasonal dish made with raw mango. Raw mango launji is tangy, sweet, spicy, and delicious. During the summer, when you don't feel like eating much and fresh vegetables are hard to find, this tasty launji can be served as a side dish with roti, puri, or paratha. Dipika BhallaTranslated from Cookpad India -
-
Dal Chokha Dal Chokha
#goldenapron3Tur dal/Harar dal is one of the most healthiest and tastiest dishes prepared in Odisha. It's flavours are perfect for a nice meal at home. Sushree Satapathy -
More Recipes
https://cookpad.wasmer.app/us/recipes/5285117
Comments