Cooking Instructions
- 1
Da farko zaki hada yeast da sugar ki kwaba da warm water kisa aside
- 2
Sai ki hada ingredients dinki guri daya ki dauko ruwan yeast dinki ki kwaba dough dashi kisa a rana
- 3
Idan ya tashi saiki shafawa baking tray dinki butter ki murza dough dinki ki yanka shape din da kikeso sai kisa a baking tray ki fasa kwai ki shafa a sama saiki sa kantu da black seeds
- 4
Sai kisa wuta kadan saboda cikin ya gasu
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Sausage Bread Using a Bread Machine Sausage Bread Using a Bread Machine
I like sausage bread so I make them often, but twisting the dough around the sausages is pretty hard. So I thought up an easy but still attractive way to make the rolls.I always pay attention to how much the dough rises.The rolls may look complicated, but they are actually easy. I used to use sausages on skewers or use two small ones at once before I found these sausages. These ones have 8 per package, and are just right for making this sausage bread. Recipe by Mimimiccho cookpad.japan -
-
-
-
-
Açma (soft rolled bread) Açma (soft rolled bread)
When you visit a bakery store in Turkey , you will see these Turkish croissants. Eat at breakfast or afternoon tea time. Rae -
Yemeni Honeycomb Bread Yemeni Honeycomb Bread
This has been a favorite in my house every Ramadan, it’s the perfect sweet treat especially when paired with some Somali tea Muna’s Kitchen -
-
Sesame bread Sesame bread
I have never tried it before, but its Turkish breakfast. I wonder the taste that’s y i created my on recipejamila Muhammad
More Recipes
https://cookpad.wasmer.app/us/recipes/6596578
Comments