If you don't have chicken stock you can use chicken stock cubes

good way of hiding all those veggies from the kids :-)

I made this on a cold day when I decided to make soup!I don't have anything in particular, just be careful not to let it boil once you've added milk. Recipe by Emi3015

Perfect for when you're sick or you need to cook something fast.Can also be made without veggies.

A light and delicious soup that is quick and easy to make! It's also very adaptable to what's in your refrigerator - a reminder of how so much can be made from so little. #nikicuisine 😋Recipe source: Mark Bittman

This is a soup I made when I was making chicken curry. This soup would also taste great with some cabbage.Step 1: It's easiest if you put the carrots in a food processor.Step 3: Don't worry if the onions don't fully caramelise.Step 5: I'm only using a small amount of canned tomatoes to allow the flavour of the vegetables to shine through. Adjust the amount to your taste.Step 5: If you reduce the sauce too much, simply add some boiling water and adjust the flavour with consommé soup stock and salt. Recipe by Yuuyuu0221

This soup will take 5 minutes to throw together if you have everything else at hand already. You can add some rice noodles if desired or some chopped red pepper and spring onion for extra colour

my take on the food network recipe, just to keep it simple. roasted broccili and crutons are great garnishes. freezes well and good for leftovers.

I make this often at home. My husband and child love it.If you don't have sandwich bread, you can of course use french bread. If the soup is tepid, the bread will soak it up, so be sure to place the bread in hot soup, and place it in the oven immediately. Recipe by Anna.

It's new potatoes season so I wanted to make soup.Mix well when heating to prevent burning. Mind you don't let it boil too much. New potatoes have 8 times the amount of vitamin C as apples, and the vitamin C content can stand strong heat, making them a good source of nutrients. Recipe by Ringonoki

This is for people who don't want to spend 2 days making tonkotsu soup!! Or rather, this recipe is for me, since I want to eat tonkotsu soup at any time.This is really easy so I don't have hints. I guess the only one may be to add garlic powder? Recipe by Nikonikorikocchi

Comfort food especially when its rainy season. And this is a good dish for your kids.