Yam and vegetable source
Cooking Instructions
- 1
Peel and dice and wash the yam, cook in a slated water till soft.
- 2
Blend the tomatoes, pepper and onions, put oil in the pot when hot fry the blended tomatoes, fry till dry add salt curry maggi and thyme stir.
- 3
Wash and slice the vegetable when the stew is dry add the fry meat stir the add the vegetable strike and put done serve with the yam.
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