Bread popcorn
We all love popcorn. Be it while watching movies or cricket or as appetizers at kids parties. But we are mostly bored of munching on the same old popcorns. Bread Popcorn is a tasty, crispy way to enjoy a simple day-to-day ingredient - bread. This is a really unique treat that is fun to make and to eat! Cut into bite size pieces that you can easily pop in your mouth, they're ideal for dipping in your favorite sauce or condiment. A mysterious popcorn,which leaves everybody guessing the main ingredient.Enjoy!
Bread popcorn
We all love popcorn. Be it while watching movies or cricket or as appetizers at kids parties. But we are mostly bored of munching on the same old popcorns. Bread Popcorn is a tasty, crispy way to enjoy a simple day-to-day ingredient - bread. This is a really unique treat that is fun to make and to eat! Cut into bite size pieces that you can easily pop in your mouth, they're ideal for dipping in your favorite sauce or condiment. A mysterious popcorn,which leaves everybody guessing the main ingredient.Enjoy!
Cooking Instructions
- 1
Apply little butter to bread slices and toast on tava, till brown from both sides.
- 2
Cut the slices into strips and then into small squares.
- 3
In a bowl take Maida, cornflour, red chilli powder, black pepper powder, grated cheese, chopped coriander, schezwan sauce, Peri -Peri powder, salt and buttermilk. Mix well. Add little water at a time, mixing well, till a medium thick batter is formed.
- 4
In a plate take crushed oats. Heat oil for frying in a wok.
- 5
Dip the bread squares in the batter and then roll in oats till they are covered properly. Now deep fry in oil, on medium heat till golden brown. Drain on a paper towel.
- 6
Serve with cheese sauce or ketchup.
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