BaconBeansMinestrone

Name: BaconBeansMinestrone
Yield: 4 servings
Cuisine: 日本語
Ingredients: beans 2 c.; tomato sauce 1 can (15oz / 425g); water 1 c.; chicken bouillon cubes 2 cubes; minced garlic 1/2 tsp; bacon 7 slices; fresh sliced mushrooms 1 c.; onion 1/2; bell pepper 1/2; carrots 1/2 c.; tomatoes (small size) 2; salt suitable; ground black pepper suitable; grated parmesan cheese optional

mihoinseattle @cook_40031450

Put your favorite vegetables!
このレシピの生い立ち
I wanted cook something with bacon.

BaconBeansMinestrone

mihoinseattle @cook_40031450

Put your favorite vegetables!
このレシピの生い立ち
I wanted cook something with bacon.

保存済み

レシピを保存

印刷

材料

4 servings

beans 2 c.
tomato sauce 1 can (15oz / 425g)
water 1 c.
chicken bouillon cubes 2 cubes
minced garlic 1/2 tsp
bacon 7 slices
fresh sliced mushrooms 1 c.
onion 1/2
bell pepper 1/2
carrots 1/2 c.
tomatoes (small size) 2
salt suitable
ground black pepper suitable
grated parmesan cheese optional

保存済み

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作り方

1

Slice bacon and mushrooms. Cut up vegetables into small dices.
2

Heat a large saucepan and put garlic, bacon, mushrooms and diced vegetables and fry.
3

Add first 4 ingredients in the saucepan, and bring the soup to a boil.
4

Reduce heat, add salt and black pepper and simmer 2 hours.
5

Optional: before you serve, sprinkle parmesan cheese on top of the soup