Tom yum kung
notfound0 @cook_40305319
you can add pork mince and other vegetables as you want.
このレシピの生い立ち
I like to add moyashi and celery too.
Tom yum kung
you can add pork mince and other vegetables as you want.
このレシピの生い立ち
I like to add moyashi and celery too.
作り方
- 1
* Ginger → sliced
* Lemongrass → Cut into 3 equal parts - 2
* Baimakrut → tear by hand
(I often use only ginger) - 3
-Mushrooms → Cut into pieces that are easy to eat
- 4
-Shrimps →rub it with potato starch and salt,
- 5
and wash it if it is not prepared.
- 6
Lightly fry the vegetables. if you like spicy, add peppers.
- 7
Add water, coconut milk and salt.
- 8
When it boils, add nam pla, ginger, lemongrass, baima kurt.
- 9
add shrimps.
- 10
add coriander.
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https://cookpad.wasmer.app/jp/recipes/21335509



