Baked Mac and Cheese
A rich and creamy sauce is comfort food for any American!
このレシピの生い立ち
Mac and cheese is a popular recipe for any generation, and so many recipes are available. This is our way of the MAC :-)
Baked Mac and Cheese
A rich and creamy sauce is comfort food for any American!
このレシピの生い立ち
Mac and cheese is a popular recipe for any generation, and so many recipes are available. This is our way of the MAC :-)
アプリでひらく作り方
- 1
Preheat the oven to 350F.
- 2
Bring a large pot of water to a boil. Add pasta.
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- 3
Cook 1 min less than the package directions.
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- 4
Use a colander to drain the pasta well.
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- 5
Drizzle oil to prevent the pasta from becoming sticky.
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- 6
Mix in shredded cheese. Divide 200g of cheese for the sauce→
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- 7
and 100 g for the layer.
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- 8
In a large sauce pan, melt butter over medium heat.
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- 9
Whisk in flour and cook for 1 minute.
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- 10
Gradually add milk while whisking to dissolve the flour.
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- 11
Make sure there aren't any lumps of flour.
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- 12
Add remaining milk/garlic powder/onion powder/nutmeg.
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- 13
Bring it to a boil. Cook and stir until sauce thickens.
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- 14
Remove from the heat, and season with salt and pepper.
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- 15
Stir in 1/2 of shredded cheese, stirring until it melts.
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- 16
Stir in rest of the shredded cheese. Stir until melted.
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- 17
Stir in the cooked pasta until combined with the sauce.
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- 18
NOTE: Grease the baking dish with avocado oil or butter.
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- 19
Pour 1/2 of the pasta mixture into an oven-safe baking dish.
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- 20
Put 100 g of shredded cheese over the pasta mixture.
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- 21
Then top that with the remaining pasta mixture.
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- 22
In a small bowl, combine panko/oil/cheese/paprika.
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- 23
Sprinkle over the mac and cheese.
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- 24
Bake for 20-25 mins or until top is light golden. Serve.
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コツ・ポイント
Combine the panko with oil for a crispier result after baking. If you want to make it richer, use melted butter.
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