Cooking Instructions
- 1
Blend scotch bonnet and onion. Chop spring onion.
- 2
Place pot on fire,add palm oil n slice some onion when it fry add blended pepper and chopped spring onion let it fry for some minutes then pour water.
- 3
Before the water boil,wash spaghetti with hot water and sieve with colander. Add seasonings to the water and lastly put spaghetti.
- 4
Cover and let it cook.
- 5
Enjoy!!!!
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