Spaghetti Biscuits
Wanted some bread for my spaghetti I was running out of time.
Spaghetti Biscuits
Wanted some bread for my spaghetti I was running out of time.
Cooking Instructions
- 1
Preheat oven 450°Fahrenheit. To a mixing bowl add oil and salt. Add the apple cider vinegar to a measuring cup mix the milk and vinegar.
- 2
Add flour to the oil and salt. Pour the milk mixture to the flour and mix well. Form into 9 Biscuits and bake for 10 minutes. Melt the butter and mix with garlic.
- 3
Take Biscuits out. Brush the tops of Biscuits with the butter garlic mixture. Put under the broiler till browned.
- 4
Split in half add some butter to taste. Cut the loin up into chunks remove any membrane or sinews.
- 5
Dice the pork season and put into a deep pan and sauté for 12 minutes. Get the sauces. Open and pour in add a tablespoon of water to each jar. Put lid on top and shake it to get leftover sauce out and pour it into the sauce.
- 6
Simmer the sauce for 7 minutes. Add pasta to your plate, then cover with cheese. Add the sauce on top. Add more cheese on the sauce and pepper flakes on top. Serve I hope you enjoy!!
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