Soft layered chapati

Nasrin Khalid @Nasrin_cakes_nd_more
#Crosscountry. Thanks to cookpad and yirel zawadi
Cooking Instructions
- 1
Weight the ingredients and set as showing
- 2
Put all the ingredients in a bowl and mix all together add perper it's my on idear
- 3
Mix into a dough and cover it to rest about 10 to 15mint
- 4
Fold into a small round bkks ready to roll out and fold to create layer
- 5
Roll out and fold while to applaying oil to form such as spiral
- 6
Heat your pan and roll out as you cook till brwn on both sides
- 7
Final result enjoy your chapatis wit black tea or chicken stew
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