Another version, but run out of minced beef. Then I learned some region in Italy using a mix of beef and pork. So let’s try the minced pork

Hardy beef sausage and ground beef in a savory sauce

Spaghetti is very popular in the Philippines. Every occasion, event or party (especially birthday celebration) calls for it. Here in the Philippines, we have our own version of this pasta dish which is the sweet-style spaghetti loaded with beef, mushroom and hotdogs, which both young ones and young once enjoy.Recipe by: HomebasedChefVideo: https://youtu.be/-bo7jnM1FUg

This simple spaghetti recipe will satisfy your craving of your mom’s cooking.

My family loved spaghetti Napolitan (a Japanese-style pasta dish). I wanted to give them a variation of it sometimes, and this recipe is the result. I used Chinese ingredients like bok choy and char siu instead of the usual western ingredients (like bell peppers, mushrooms, wiener sausages etc.) and just added 100% sesame oil! This transforms the usual spaghetti Napolitan into a fragrant, rich Chinese-style dish.Cook the spaghetti in lots of boiling water. Please boil the spaghetti according to the instructions on the packet. Stir fry the stem part of the bok choy leaves first, and then add the leaf part. Adjust the amount of salt and pepper and toasted sesame seeds to taste. Recipe by Kadoya-seiyu

I wanted to make a good, homemade spaghetti sauce, but it's the middle of summer and I definitely didn't want to warm up my house any more than I had to. What ensued was my endeavors to make a good, hearty spaghetti sauce in my slow cooker. The result is this easy and delicious sauce you can cook all day without heating up your kitchen. You will use your stove minimally to prep your tomato paste infused veggies, but after that just throw it all in the crock pot and "fuhgitaboudit".

This is a simple Filipino spaghetti recipe I tried at the comforts of my home. Since I didn’t go grocery shopping this week, I decided to make it with these few ingredients. #myfirstrecipe

The origin derives from Italian meat balls & spaghetti dish but beef is substituted for plant based meatless beef making it a vegan dish. The sauce used has no added sugar and final cheese toppings consist of vegan cheddar. In addition the spaghetti can either be super green vegetable spaghetti or preferably gluten free.

This recipe is a halal (no pork) version of Spaghetti Bolognese. Tastes fantastically authentic and restaurant quality - Oh well, I just really like it. My husband absolutely loves this dish.

I just wanted to put a spin on reg spaghetti

Tomato spaghetti is very easy and quick to prepare and requires minimal ingredients so next time when you are home alone or are bored with regular dinner give this spaghetti recipe a try. I gave it a slight Indian touch with onion and ginger garlic paste and also kept it low on spice but you may increase the heat as per your preference. #reststyle

My spaghetti cooking method is different from most, just buying "Spaghetti Sauce" instead of "Tomato Sauce," because Spaghetti Sauce is complete with blend and adding just groundmeat and hotdog. But I'm still Tomato Sauce because I like to make and mix my own Spaghetti Sauce, so I can learn more about how to make the right Spaghetti Sauce.>For the bulk cooking of spaghetti, here are the quantities of ingredients.<