Chicken curry#themechallenge

A tasty recipie for lunch

#favcuisine

My mom cook this mostly in weekends and serve with zeera rice but due toChange taste i serve it with boiled rice try this it's heaven

#mamataughtmewellMy all time favourite taught to me by my mama 😘

I used a lot of curry powder to get that strong taste and a bunch of bird's eye chilli for an extra kick.

My dad used to and still makes the most fabulous chicken curry I've ever had. Sunday afternoons used to be eagerly looked forward to because of this one simple thing. Now that I live in a different city, I can't come visit my dad often. This is how I remember my childhood and sometimes, also escape the pangs of hunger.

I made this yesterday, and it was Sooooo goooooooooooood!I add potatoes in my curries, because the starch thickens the curry and makes it even more yummy!

We can make this curry quick, and it will be very tasty, can be serve with rice, roti etc.,

#foodclassics26

#goldenapron #post_14Kankar Jhal , a Bengali Style Crab Curry which is easy to make and therefore is perfect for your weekday Lunch . Serve Bengali Style Crab Curry along with Steamed Rice for a weekday Lunch or Dinner .

Cooking in my New Instant Pot#CookClick#favourite#chefbypassion

#FoH#Favourite_recipe#Post_no.1#Chicken curry#ilovecooking

I don't have many ingredients in this time, but I am starving, and want to eat curry spaghetti so bad! So I tried to combine my Buttered Chicken Curry recipe with spaghetti. I tried to reduced the herbs consistency and after having this first trial, I found out that this tasted really good with spaghetti! But I need to reduce the thickness of the cream, I made some revision in this recipe, hope you like it! 😘😘😘

A yummy curry,that is mouth watering and easy to make.Chicken is really liked by everyone in my family.So i keep trying different variations.This is my all time favourite curry,goes well with steamed rice as well as roti.

Classified as Indonesian curry, gulai ayam is a traditional Indonesian dish of chicken in a spicy rich yellowish curry-like sauce. It is originally from West Sumatera, Indonesia.

yum! now i'm a japanophile coz' i love japanese food and i'm an avid otaku so i love anime, mangas and jap movies...hehehe so i've been wanting to trynthe yummy sweetish light jap curry for ages...this is diff from indian/malay/usual curries coz' we don't use coconut mlik which so it's not too rich...you can change spicy-ness mild, hot or extra hot but don't get too carried away coz' the swetness and spicy taste should balance out! newey make this way before your guests arrive/dinner starts coz' this is a slow process and should be done with love! :ohyeaah

#goldenapronIt's very delicious no one can judge for two minutes they will say paneer curry .

#vegan

One of the family favourite dish...

#khana #chicken_curry

#currySaatvic masala curry is one of the favorite Indian curry of my family which tastes absolutely divine. The light smoky and tangy flavour of roasted tomatoes makes it more delicious.To make it more rich add cream / Yoghurt while making.

its tasty.

It's not the legit indian curry but it's an easy recipe and tastes very delicious i guarantee it!

You can subtitute the chicken with pork. Indian cuisine

I like chicken curry with Nan :hungry