Meat floss

I love anything that has to do with meat😁 so i made this meat floss, try this recipe i'm sure you will enjoy it😇
Cooking Instructions
- 1
Wash the flesh properly and put in into a pot.
- 2
Add water, chopped onion, seasoning, salt, clove, garlic, black pepper, curry, to the meat and close The pot.
- 3
After 30 minutes check the meat so as to know wether you are to add water or any of the ingredients.
- 4
Allow it to be well cooked.
- 5
Use wooden spoon to check if The meat is done, if it's then use The wooden spoon to mix the meat
- 6
Mix it well until it turn into a cotton like (it's very easy to mix it when the meat is well cooked)
- 7
Put the meat into a colander.
- 8
Pour oil into a frying pan, when the oil is hot add the meat into the pan and fry at medium heat.
- 9
Add the pepper, turmeric and mix them together.
- 10
Taste the meat if there is need to add any of the above ingredients then add.
- 11
Fry it until it becomes brown in color and you can smell the aroma now.
- 12
When it's done put it in a colander so that excess oil will drain out.
- 13
Serve!
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