Challah Bread #worldwideeggchallenge
Barke Faraj @cook_26449637
This reciep is so soft and my family enjoy eating..
Challah Bread #worldwideeggchallenge
This reciep is so soft and my family enjoy eating..
Cooking Instructions
- 1
In a small bowl put 60ml warm water yeast and 2 tbls flour stir to combine and cover for 15min.
- 2
In a bowl beat eggs using whisk then add oil mix add salt and sugar and whisk again then add the yeast mixture mix to combine.
- 3
Add in flour and knead until soft. Make a dough apply some oil and let it rise for an hour.
- 4
After it rissen cut the dough in 10 equal sizes and make balls cover for 10min
- 5
Now take 1 ball and roll
- 6
Make a long strip
- 7
Do with all the balls then take 4 srips and braid them
- 8
After apply some egg wash and sprinkle some simsim and let it rise for 1hour then bake 180c 30to 35min
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