Paneer Cucumber Salad
Salad is so essential in ones diet and of course with variety the taste is so different. I chose to make a cooksnap from Ms.Vaishali Suhas’s recipe and thank you for her share which I tweaked to suit my taste
Paneer Cucumber Salad
Salad is so essential in ones diet and of course with variety the taste is so different. I chose to make a cooksnap from Ms.Vaishali Suhas’s recipe and thank you for her share which I tweaked to suit my taste
Cooking Instructions
- 1
In a bowl add cubed paneer, boiled chickpeas chopped capsicum, boiled corn kernels, ginger chopped
- 2
Add olive oil, balsamic vinegar, black pepper powder, salt to the paneer bowl and mix well. Set aside.
- 3
Cut half way to a cucumber carefully like a rectangle and extract the cut part. Deseed the cucumber
- 4
Add the paneer with vegetables mix into the cucumber and plate
- 5
During plating add some more chopped parsley, and basil leaves and enjoy a healthy salad
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