Okara Salad Like Potato Salad

☆Thank you for making this recipe popular☆ First, season the okara well. It's delicious with plenty of ingredients♪
Origin of this recipe
I wanted to try something different with okara, which I usually just simmer. It's like potato salad.
Okara Salad Like Potato Salad
☆Thank you for making this recipe popular☆ First, season the okara well. It's delicious with plenty of ingredients♪
Origin of this recipe
I wanted to try something different with okara, which I usually just simmer. It's like potato salad.
Cooking Instructions
- 1
Toast the okara over medium heat for about 5 minutes. Add the ★ ingredients and cook until the moisture evaporates, then transfer to a bowl to cool.
- 2
Slice the cucumber and soak in salted water until softened, then wrap in a cloth and squeeze out the moisture. Cut the ham into bite-sized pieces.
- 3
Mix the ingredients with the okara. Add mayonnaise for moisture or to taste. I like it even without mayonnaise♪
- 4
If available, sprinkle parsley or paprika on top to finish.
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