Stuffed Mawa Modak (Khoya Modak)
Stuffed Mawa Modak (Khoya Modak)
Cooking Instructions
- 1
Making Outer Layer:
Take khoya and powdered sugar in a pan and cook on medium heat. Keep stirring and cooking for 4-5 minutes or till the mixture becomes thick and fat starts to ooze out from the sides.Remove it to a plate and let it cool to touch (WARM). - 2
Make Stuffing:In a bowl, take chopped dates (or figs), add dry coconut and coarsely ground nuts. Mix well.
Shaping Modak:
Now the mawa mixture is cool enough to handle. Try pinching small portion and it should come together like a ball. If not then you can few teaspoons of milk as a binding. - 3
Now grease the modak mould using ghee. Keep the mould close, add a small portion of mawa mixture from the bottom hole and using your finger start pressing around the edges tightly and evenly.
- 4
Then stuff with a teaspoon of mixture in the hollow center.
Cover the bottom part with khoya mixture, press it tightly to seal and smooth out.
Open the mould. Carefully remove it and place it on a plate. Repeat the same for rest.
Similar Recipes
-
Stuffed Paneer and Coconut Modak Stuffed Paneer and Coconut Modak
#paneerThis Special Modak recipe made of rice flour shells filled with a mixture of sugar, paneer crumbles and grated coconut.If you don't have Modak mould in your kitchen, don't worry at all. Today am going to prepare the handmade Modak without using any mould. With this process you can easily prepare well shaped modak .These modaks stay fresh for a day at room temperature and for 2 days if refrigerated. Let's cook .
-
Good day biscuit modak Good day biscuit modak
#swadkasangam#presentationYummy Modak perfect for kids
-
Puran poli modak Puran poli modak
#FestiveModak is the most popular dish of the festival Ganesh Chaturthi. Generally modak is made with rice flour and coconut stuffing. I made these modak little different from the traditional one, with the flavor of Puran poli which is also a very famous festive dish.
-
Fried modak Fried modak
A traditional sweet usually prepared as offering to Lord Ganesha
-
Strawberry modak🍓🍓 Strawberry modak🍓🍓
Let's celebrate Indian festival of ganesh chaturthi with my own creation strawberry modak. #heirloom
-
Rava Nutty Modak Rava Nutty Modak
#heirloomCelebrating bappa festival brings joy and happiness in our lives and devotees make many kinds of prasads for bappa. This prasad is one of the type I learnt from one of my mom. Originally, it was ladoo (the one my mom used to make) but I infused a little of my fusion into it and turned it into modak.
-
-
Steamed Modak (Sweet coconut dumplings) Steamed Modak (Sweet coconut dumplings)
A special dish made for offering to Lord Ganesha -
Chocolate Modak 😋🌹 chocolate Mawa modak 😋😋 Chocolate Modak 😋🌹 chocolate Mawa modak 😋😋
#GCS#Ganeshchaturthispecial#chocolatemawamodakYummy 😋 tasty chocolate Mawa modak Ganesh chaturthi special (Bappa Bhog Prasad 🙏🌹)
-
Mawa modak 😋(Ganesh chaturthi special mawa Modak) Mawa modak 😋(Ganesh chaturthi special mawa Modak)
#GCS#Ganeshchaturthispecialkhoya modak | mawa ke modak | a traditional and authentic dessert recipe made with Mawa and sugar. these Mawa / khoya..based sweet recipes are made generally during the festival season of ganesh chaturthi and served as offerings to lord ganesha. generally, modak recipes are made with sweet stuffing but the khoya modak are made without any stuffing. -
Cashew Mawa Modak Cashew Mawa Modak
#FA#GaneshChaturthiSpecial#week4#Cashew_Mawa_ModakCashew Mawa Modak r v testy sweet delicious recipe for Ganesh chaturthi special . It is made with cashew Mawa sugar powder tutti futti . It is easy to make. It is v sweet delicious modak for Bappa.
-
More Recipes
Comments