Cooking Instructions
- 1
Mix the flour with the margarine salt and sugar
- 2
Gradually add water untill your dough is well mixed and not hard and not runny,,,,then add oil while neading the dough leave to sit for about 15 minuites
- 3
Make the dough into balls depending on the size you want
- 4
Roll the balls each and add oil then roll and place aside
- 5
After done leave to sit for about 20 mins
- 6
Roll the dough and put on the pan leave it untill it cooks on both sides then add oil and leave it to cook till golden brown
- 7
When ready searvd as desired mine I ate with,,,,rice and chicken stew
Similar Recipes
-
-
Tata Ruth's Chapatis Tata Ruth's Chapatis
I make Legendary chapatis, but do I say😉...No...I don't mention😀They have become quite a hit with my friends and family, so I decided to share the recipe and hopefully someone else will put an interesting spin on it. Let me know how it turns out🤗🤗
-
Pickle Spread Chapatti Pickle Spread Chapatti
Chapatti with any combo is a favorite for all. Here I've spread some pickle gravy ,rolled and fried as regular. This is perfect to carry during travel.#goldenapron#post23
-
Kenyan Chapati (chapo) Kenyan Chapati (chapo)
Chapati is a common Kenyan dish. A delicacy for special occasions and also at anytime during lunch or dinner time. Enjoy your own cooking 🤗
-
Layered chapati sandwich Layered chapati sandwich
Recipe video link-https://youtu.be/TAJ5kFX80XkHey, I am foodie_bird09 (NIKITA RAMANI ) I WOULD LIKE TO SHARE MY FAV RECIPE WITH YOU ALL. HOPE U LIKE IT 😊
-
Sweet chapati # Ramzan special Sweet chapati # Ramzan special
This is the love of everyone’s life since childhood u can try it again now & enjoy ur favourite food anytime instantly.
-
-
Chapati for Indian Curry Chapati for Indian Curry
We love these with homemade curry. They are so simple to make, just knead the dough and fry, that it's a mystery how they always turn out so well.These always turn out nice and crispy. You're really suppose to use whole wheat flour but I can't get it around here (I live in the country, so I use white flour. Recipe by patisier
-
Oil-free, Easy and Delicious Chapati! Oil-free, Easy and Delicious Chapati!
I wanted to make a bread that would go well with dry curry.Use an ungreased pan to cook these.I used cake flour for the ones in the photo. Recipe by Shibacchi -
My version of Chapati My version of Chapati
An indian flat bread. I have an indian friend that teach me how to make chapati and it turns out so good. You can pair this with anything you want.
More Recipes
https://cookpad.wasmer.app/us/recipes/17200558
Comments (3)