Instant moong dal halwa
Instant moong dal halwa
Cooking Instructions
- 1
Coarsely grind moong dal like semolina
- 2
In a deep pan add ghee
- 3
Let ghee become hot
- 4
Add powdered moong dal
- 5
Roast it on slow flame till it changes colour into golden
- 6
Add hot water
- 7
When water is absorbed add mawa and mix properly and add sugar
- 8
Sugar will leave water keep on mixing till it becomes dough like and pan leaves ghee in its sides
- 9
Add cardmom powder
- 10
Add almond and pistachio flakes and serve hot
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