Cooking Instructions
- 1
Beat eggs in a ball then add ginger, salt, sugar and baking powder then beat together
- 2
Add milk the beat once again
- 3
Add flour and continue to mix until thick
- 4
Heat pan with oil
- 5
Pour the mixture in the pan then allow it to fry
- 6
Turn to the other side
- 7
It will give a good brown color when ready
- 8
Serve with tea for breakfast or dinner.
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