Rice beef served with carrots
Evah mwaka @cook_11939670
Cooking Instructions
- 1
Boil rice in a sufuria
- 2
Add oil in a sufuria onions stir until it gets brownish add your pieces of meat stir until its well cooked season it add a little water to avoid burning leave it to cook
- 3
Using a chopping board chop the carrots in ua desired shapes
- 4
Boil water in another sufuria ensure its well boiled
- 5
Add the carrots for 5mins drain the water and using a coriander pass them through a running cold tap
- 6
Portion your meals
- 7
Serve while hot
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